NEWS

[Limited Time]Luxury Kaiseki with Fragrant Matsutake Mushrooms, Black Wagyu Sukiyaki, and Sushi. (Available from September 16 to the end of October (serving period subject to change.)

2025年08月30日
KIOICHO

As the bountiful season of autumn approaches, we are available to offer the seasonal flavors of autumn.

Kioicho Hassan, a specialty restaurant for Shabu-shabu and sushi, where located a 5-minute walk from Kojimachi station, will be available a special Kaiseki from Septemer 16 (Tuesday) to the end of October (tentative.) You can enjoy this Kaiseki that combines Matsutake mushrooms, known as a king of autumn flavors, and the melty and tenderness of black wagyu Matsutake mushrooms,

【Matutake Mushroom with Black Wagyu Sukiyaki and Sushi Kaiseki】 13,000 yen (Including tax)

This special Kaiseki includes the frangant Matsutake mushrooms and the rich-taste of black wagyu sukiyaki, sashimi and seasonal sushi. Have a luxury moment at Kioicho Hassan” and indulge in the autumn.

Menu: Appetizer, Assorted Sashimi, Assorted Tempura (5 kinds), Black Wagyu and Matsutake Mushrooms Sukinabe, Steamed Egg Custard, Seasonal Sushi (5 kinds), Miso Soup, Dessert
※ This is a limited-time autumn course. Drinks are not included.

We sincerely look forward to your visit.

[Click here to make a reservation online.]

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